Chinese New Year approaches and 2012 is the Year of the Dragon. Killer. Purity Vodka has come up with some cocktails to celebrate – because what is an obscure holiday good for except drinking? Exactly. This drink takes its Asian inspiration seriously – it uses Dragonfruit, a mildy-sweet, kiwi like ditty that is more common in Asian cuisine. If you want to have some firewater that celebrates the fire-breathing animal, check out the recipe below.
Purity Sparkling Dragon
2 oz Dragonfruit-infused Purity Vodka
3 oz Sparkling water
3 dashes Peychaud’s bitters
Fill a highball glass with ice, dash bitters, then add infused Purity and top with soda. Garnish with a slice of dragonfruit.